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Wet Bar - Plans and Construction Tips

By Tim Carter
©1993-2008 Tim Carter
Summary: A wet bar is a fairly simple project to construct. Plan ahead to get your home wet bar dimensions, supports, and electrical needs correct for starters. These wet bar plans and construction tips will help get all those desired wet bars out there underway.

Certainly you have sat or stood at someone's basement or family room bar and wondered about having one for yourself. As you might imagine, I have built many bars over the years for customers. In fact I remodeled real bars in drinking establishments! Finally, I have one of my own!

Simple Job

Building a wet bar is fairly simple. The tough part of the job is selecting finish materials. There are just so many possibilities! I happened to select cherry wainscoting for the front of my wet bar. This product matched perfectly some wonderful cherry Merrilat cabinets that I have in the same room. The wainscoting was supplied by New England Classic. This is a wonderful company that has all sorts of natural wood and paint grade wainscoting that is custom designed for your personal application or job. You simply send them the dimensions of what you want to do and they come up with a design using their standard parts.

A wet bar wall needs to support a top and shelves that might be on the bartender side. It is not a big deal. The biggest hazard or challenge is offsetting the possibility of tipping the bar over. A U-shaped bar is obviously the best design. A curved wall is also very strong but presents all sorts of challenges to build. My L-shaped bar with a short wing wall turned out to be very stable.

Critical Dimensions

The finished height of a bar should be 42 inches. Try not to deviate from this too much. The front overhang for the patron side of the bar should be 12 inches if you intend to have bar stools. If it is just a standing only bar, a 6 or 9 inch overhang will work fine.

The overhang for the bartender side is a function of your overall design. But keep in mind the rotational force of the bar top if it is a heavy stone product! If the top is not balanced to a large degree, it can exert a force on its own that would make the bar want to lean or tip over. I centered my top on the bar wall for the most part.

Wall Thickness

If you can afford the space, construct the bar wall from 2x6's or better yet 2x8's. I had to use 2x4's because of space problems at my home. The wider the wall the more stability you produce.

Electrical Needs

Don't forget to plan for electrical appliances, mixers, refrigerators, phones, etc. Make sure you have outlets at the right places for anything you intend to have behind the bar.

Lighting

Indirect lighting, hanging fixtures, recessed lights, etc. are all possibilities. Creative lighting can really enhance a wet bar. Visit a true lighting showroom, not a big box store, and get some suggestions from the salespeople. I'll bet they can give you plenty of ideas!

Granite Tops

I love natural stone! My granite bar top gets all sorts of compliments. It is a deep green granite with large quartz crystals. There is a hint of blue in my top as well. Dark granites are easy to care for. If you decide to go with granite you MUST meet with the granite fabricator before you build your walls! The granite supplier will tell you how he intends to mount the top and what the rough height of the wall should be.

In my case, I had to attach a special 3/16 inch thick solid steel plate to the top of my wall. This steel plate was screwed to the wall and the granite was epoxied to the steel. The advantage of the steel is that it supports the stone and makes it virtually impossible for the stone to crack as people lean against it. I have thick granite, but you never know how many high school football players might lean against the edge of the bar or foolishly sit on the edge! You must plan for these crazy events.

 






Comments

jeramy carlyon
24 Dec 2007, 00:01
I am building a bar and need to know how to build a coved arm rail I hear all I need are some basic hand tools and a router been a framer for 13 years but not a lot of trim please help need nice arm rail thankx jeramy stlouis
Mark
28 Dec 2007, 10:36
good website, very informative.

FYI, though, your math is little off ~

41.5 inches to the underside of a 1.5 inch countertop = 43 inch bar height.



AsktheBuilder
28 Dec 2007, 11:44
Mark,
Well I'll be....... How did that happen? That graphic will need to be adjusted. Thanks for the errata notification!
Jon
16 Jan 2008, 09:35
i like the basic plan for the bar ill be building in my basement, my question is do you know how i can have a lower counter below the bar top for a sink, storing glassware, and prep work?

thanks in advanced,
Jon
Scott
19 Jan 2008, 14:13
The design looks very nice. I just have one simple quetion. Where does the countertop stop on the bartender side? You mention 11" overhang, does that measurment start from the 1/2" drywall on the inside or from the end of the 42.25" side of the bar? Thanks.
AsktheBuilder
19 Jan 2008, 15:06
Scott,
There is an 11-inch overhang on the long wall towards the bartender. On the 42-inch wall, the overhang towards the bartender is 22 inches to cover a smaller refrigerator. All measurements are from finished drywall.
Charlie
02 Feb 2008, 00:54
how many feet do you need behind the bar to move around in. I'm working with limited space.
AsktheBuilder
02 Feb 2008, 06:58
Charlie,
I would say at least 2.5 feet or 30 inches.
Donna
21 Feb 2008, 15:27
My bar has an attched wooden step for a footrest. It is covered in the same carpet as the rest of the room. We are removing the carpet and putting down tile. I want to remove the wooden step and add one of those metal footrest (looks like some type of pipe). My problem is that my bar is curved and I haven't been able to find curved metal (pipe) to use for the footrest. Any suggestions?
Cooper
21 Mar 2008, 11:26
Am building a similar bar in basement and using granite as countertop. Question is can I use 3/4 inch plywood as base or should I go with metal. If so should it be one plate or brackets. And lastly where did you buy the metal plate? Thanks for your insight.

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